Cart 0 items: $0.00

Close

Qty Item Description Price Total
  Subtotal $0.00

View Cart

 

Record Family Wines

Tricia Swartz
 
July 16, 2012 | Events, Family, Merlot, Recipes, Wine | Tricia Swartz

Red Wine Chocolate Cake

We served a red wine chocolate cake at our Second Annual Release Party and it was quite a hit! We would like to thank Wine Club Member (and relative) Keith Record for sharing this wonderful recipe. Here it is so you can recreate this wonderful dessert!

Ingredients
1 box dark chocolate cake mix
1 small package instant chocolate pudding
4 eggs
3/4 cup olive oil
1 cup Record Family Wines Randy’s Red
Allspice to taste
Randy’s addition: 1 bag semi-sweet chocolate chips

Directions
Combine all ingredients into a bowl.
Beat 4 minutes until smooth.
Pour into a greased bundt pan.
Bake 45 – 60 minutes at 350 degrees.
Sprinkle with powdered sugar when cool, before serving.

 

Comments

Add A Blog Comment
E-Mail me when someone comments on this post
Leave this field blank: