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Record Family Wines

Tricia Swartz
 
April 20, 2017 | Tricia Swartz

Food and Fun on the Menu for the Blending Seminar

When the blending portion of the upcoming event concludes, we have an evening of delicious food and amazing entertainment lined up! We are excited about partnering with local vendors providing artisan goods for this event.

We will start with vineyard tours ending at the VIP area under the oaks where cheese will be provided by one of our winery neighbors, Le Vigne.


Cheese selection at Le Vigne

After enjoying a selection of cheese, nuts, crackers, and more, attendees will gather back at the shop where tables will be re-set for dinner service by Hurricane Kitchen. On the menu: Pepper smoked tri-tip sandwich or portobello mushroom burger, and organic greens and veggie salad.


Hurricane Kitchen: Food that's a Force of Nature

After dinner, guests will enjoy a selection of desserts provided by Clementine's Cupcakes including cookies, cupcakes, vanilla ice cream, milk, and coffee.


Clementine's Cupckae Trailer

Local singer / songwriter Chris Beland will be performing throughout the evening, completing the ultimate vineyard experience we hope to provide for our guests.


Local artisit, Chris Beland

With just a few tickets left, you don't want to miss out on this unique event! Purchase tickets today and join us next weekend!

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